Jun 10

Cook’s Illustrated – July/August 2021

Published six times a year, Cook’s Illustrated magazine features exhaustively tested foolproof recipes, objective cookware ratings, blind taste tests of the most popular supermarket ingredients, and helpful Quick Tips – surprising and clever kitchen shortcuts that will save you time and money.

Cook’s Illustrated – July/August 2021
English | 36 pages | True PDF | 23.3 MB

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